Okugcwele okuzenzakalelayo kwe-noodle okwenza umugqa womshini wokuthosa wokucubungula
Inqubo yokusebenza:Isihlanganisi → Inhlanganisela → Ukucindezela Okuqhubekayo → Ukushisa → Ukuthosa → Ukupholisa
① Ukusebenzisa i-Flour Mixer ukuxuba usawoti, amanzi, ufulawa namanye amafomula ngokulinganayo.
② Inhlama yehlelwa emshinini Wokucindezela Ohlanganisayo ukuze kukhiqizwe ishidi lenhlama futhi lenze libe sicaba futhi liqine.
③ Ukudlulisa ishidi lenhlama ku-Continuous Pressing Roller ukuze ucindezele ukusuka kokuwugqinsi kuya kokuncane.
④ Irola lokugcina elinesisiki ukusika ishidi lenhlama libe yimicu yenoodle futhi lizulise.
⑤ Ama-noodle anyakazayo ashiswa ngesitimu ukuze kuphothulwe umumo we-noodle.
⑥ Bese, ukusika nokusonga i-noodle ukuze ibe ikhekhe le-noodle futhi ihanjiswe kumshini Wokuthosa.
⑦ Ngemuva kokuthosa, hambisa amakhekhe e-noodle emshinini wokupholisa futhi angapakishwa.
⑧ Irola: Irola ngalinye linenjini ezimele, futhi isebenzisa inverter ukulawula isivinini.
⑨ I-steamer: Ukusebenzisa ama-exhaust hoods ukunciphisa ukuvuza kwesitimu.
⑩ Umshini Wokuthosa: Ukukhipha uwoyela umshini womoya ukunciphisa uwoyela wamaqebelengwane ama-noodle.
⑪ Umshini Wokupholisa: Ukusebenzisa ifeni eshisayo ukupholisa izinga lokushisa lamaqebelengwane e-noodle okuthi ngemva kokuthoswa.
⑫ Yonke indawo yokuxhumana nomkhiqizo iyinsimbi engagqwali noma impahla yebanga lokudla.